Pastry Arts Magazine is a quarterly publication, releasing four issues per year. Our issues are published in the following months:
- January
- April
- July
- October
We release each issue around the middle of the month to ensure our subscribers have access to the latest content and industry insights on a consistent schedule.
When a new issue is published, it becomes immediately available to magazine subscribers through both our mobile app and web-based portal.
To stay informed about new issue releases, we recommend following our social media channels and staying subscribed to our email updates.
If you have any questions about our publishing schedule or need assistance accessing a new issue, please don't hesitate to contact our customer support team at
www.pastryartsmag.com/contact.